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Cooking Demonstration with Nimmy Paul
Nimmy Paul has been teaching people how to cook Keralan cuisine for over 20 years and is renowned for hospitality. This experience allows you to understand Keralan cuisine with her in her home.
India food is so fabulously diverse that it is hard to pick which region does it best, however, many Indians think that the food of Kerala rates highly among the very best in the country. This experience takes you to a local home for a cooking demonstration and dinner. Typically the menu includes a starter such as idiappam, which are string hoppers, or fish fry, followed by chicken curry with rice and vegetables, followed by vellai-appam, which are pancakes. The menu varies, however, according to what is in season and what is available at the market. This friendly cooking demonstration will be led by Nimmy Paul and will teach you a lot about Keralan cuisine.
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