Culinary Tour of Galle

After you have learnt about the secrets of Galle Fort cuisine, walk around the fort sampling the very best of Sri Lankan street food. Learn how to make some authentic local favourites such as coconut fish curry, which you will be able to eat the end of the tour. Enjoy learning about spice tea’s medicinal uses, how sniffing cinnamon can increase your memory, and how if you hear someone crying ‘Maalu, Maalu’, it means the local fisherman is selling a fresh catch from the back of his bicycle. The end the evening with a hot, freshly made pol roti, a delicious coconut flatbread.